Lookup Russia import statistics of cacao. Get Russia trade data of cacao imports with all trading partners.
Date | HS Code | Product Description | Trademark | Origin Country | Quantity | Unit | Net Weight [KGS] | Total Value [USD] | Importer Name |
---|---|---|---|---|---|---|---|---|---|
11/Sep/2017 | 1801000000 | Cacao beans, raw, fermented OK, the main harvest, Humidity - max. 7.5%, 100 g - 105 pcs, intended for further industrial processing, MANUFACTURED WITHOUT USE GMO MAIN CROP: cocoa beans, raw, fermented WELL overhead.. | *** | *** | 46444 | KG | 46444 | 104067,54 | View Importer |
19/Sep/2017 | 1801000000 | Cacao beans, raw, fermented OK, the main harvest, Humidity - max. 7.5%, 100 g - 105 pcs, intended for further industrial processing, MANUFACTURED WITHOUT USE GMO MAIN CROP: cocoa beans, raw, fermented WELL overhead.. | *** | *** | 46547,5 | KG | 46547.5 | 98040,58 | View Importer |
19/Sep/2017 | 2208701000 | Liqueur dessert "Kuyper DE DE CACAO WHITE CREAM" volume fraction of 24% ethyl alcohol, the weight concentration of sugar: 44 g / 100 cm3. In ST. Bottle: 24 (4 KART.KOR.PO BUT.EMK.0,7 6 L). INGREDIENTS: WATER PREPARED, sugar, ethyl alcohol CM. ANNEX REKTIFIKO: BA | *** | NETHERLANDS | 31,5 | KG | 31.5 | 113,37 | View Importer |
19/Sep/2017 | 2208701000 | Liqueur dessert "DE DE CACAO Kuyper CREAM BROWN" volume fraction of 24% ethyl alcohol, 41 Mass concentration of sugars / 100cm3, B ST.BUT. 90 (15 KART.KOR. BUT ON 6. ON. 0.7 L). Ingredients: water fitness, sugar, rectified ethyl alcohol from CM. SUB: EN | *** | NETHERLANDS | 118,1 | KG | 118.1 | 445,55 | View Importer |
19/Sep/2017 | 2208701000 | Liqueur dessert "Kuyper DE DE CACAO WHITE CREAM" volume fraction of 24% ethyl alcohol, the weight concentration of sugar: 44 g / 100 cm3. In ST. Bottle: 30 (5 KART.KOR.PO BUT.EMK.0,7 6 L). INGREDIENTS: WATER PREPARED, sugar, ethyl alcohol CM. ANNEX REKTIFIKO: BA | *** | NETHERLANDS | 39,4 | KG | 39.4 | 141,73 | View Importer |
22/Sep/2017 | 1801000000 | Cocoa beans, whole not broken, raw fermented WELL, yields of major 2015-2016 G. BASIS 105 BEAN 100 grams, moisture content not exceeding 7.2%, in jute bags:. Used in food industry, ARE FREE OF GMO SAF CACAO SAF CACAO 698 | *** | *** | 44993 | KG | 44993 | 105423,92 | View Importer |
22/Sep/2017 | 1801000000 | Cocoa beans, whole not broken, raw fermented WELL, yields of major 2015-2016 G. BASIS 105 BEAN 100 grams, moisture content not exceeding 7.0%, in jute bags:. Used in food industry, ARE FREE OF GMO SAF CACAO SAF CACAO 699 | *** | *** | 45026 | KG | 45026 | 105501,23 | View Importer |
26/Sep/2017 | 1801000000 | Cocoa beans not be crushed WHOLE CRUDE WELL fermented CROP CORE 2015-2016 G. BASIS FOR BEAN 105 100 GR humidity not more than 7.5%, in jute sacks:. USED IN FOOD PROCESSING NOT CONTAIN GMO SAF CACAO SAF CACAO 701 | *** | *** | 45046 | KG | 45046 | 105782,56 | View Importer |
26/Sep/2017 | 1801000000 | Cocoa beans, whole not broken, raw fermented WELL, yields of major 2015-2016 G. BASIS 105 BEAN 100 grams, moisture content not exceeding 7.5%, in jute bags:. Used in food industry, ARE FREE OF GMO SAF CACAO SAF CACAO 696 | *** | *** | 45015 | KG | 45015 | 105709,77 | View Importer |
26/Sep/2017 | 1801000000 | Cocoa beans, whole not broken, raw fermented WELL, yields of major 2015-2016 G. BASIS 105 BEAN 100 grams, moisture content not exceeding 7.0%, in jute bags:. Used in food industry, ARE FREE OF GMO SAF CACAO SAF CACAO 700 | *** | *** | 44981 | KG | 44981 | 105629,93 | View Importer |
26/Sep/2017 | 1801000000 | Cocoa beans not be crushed WHOLE CRUDE WELL fermented CROP CORE 2015-2016 G. BASIS FOR BEAN 105 100 GR humidity not more than 7.5%, in jute sacks:. USED IN FOOD PROCESSING NOT CONTAIN GMO SAF CACAO SAF CACAO 701 | *** | *** | 45046 | KG | 45046 | 105782,56 | View Importer |
16/Sep/2017 | 1805000000 | Cocoa powder, not containing added sugar or other sweetening matter, in bags of 25 kg, for use in the food industry are not GMO CONTAINS: alkalized, non-fat, fat content -10.2-10.3% HUMIDITY -3.4-3,6% CARGILL CACAO ET CHOCOLAT SAS | *** | FRANCE | 18000 | KG | 18000 | 46920,43 | View Importer |
05/Sep/2017 | 1802000000 | SHELL HUSK cacao (cocoa VELLA) - 20000 CG. It is a byproduct of the cocoa grated. COCOA VELLA contains up to 17% of fiber and only 3-4% fat, characterized by increased hardness. Cocoa shell is used as a new additive: In | *** | GHANA | 20000 | KG | 20000 | 7186,56 | View Importer |
26/Sep/2017 | 1801000000 | Cocoa beans, whole dried in jute bags on average in 61-62 kg BAG FOR CROP 2016-2017 G. PROM.PERERABOTKI in the confectionery industry LABELING: "SAF CACAO": "SAF CACAO" Ivory Coast is not labeled 0 | *** | *** | 46089 | KG | 46089 | 101681,81 | View Importer |
19/Sep/2017 | 1801000000 | Cocoa beans, whole dried in jute bags on average in 61-62 kg BAG FOR CROP 2016-2017 G. PROM.PERERABOTKI in the confectionery industry LABELING: "SAF CACAO": "SAF-CACAO" Ivory Coast is not labeled 0 | *** | *** | 46051 | KG | 46051 | 101673,04 | View Importer |
Our market research report and Russia export statistics of cacao covers market share of Russian companies and market price of sunglass. This helps you to do market analysis on the basis of price, company, etc. perfectly and study market size of sunglass in Russia. Few shipment records with a small number of important columns from Russia export data of sunglass are given above. Other hidden fields such as Russian Exporter Name with Address, Foreign er Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of sunglass. To view more shipment records of sunglass export data of Russia, you can set a filter by Country Name or HS Code on the left side.
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