Russia Trade Statistics of Cheese Imports from Brazil

Check Russia trade statistics of cheese imports from Brazil. Find trade data analysis of Russia imports of cheese

Brazil  
Date HS Code Product Description Trademark Origin Country Quantity Unit Net Weight [KGS] Total Value [USD] Importer Name
15/Sep/2017 0406906900 Cheese "Parmesan" Fat content in dry matter of 37%, a moisture content of 33-36% defatted SUBSTANCE, IN PACKAGING OF VARIOUS POLYMERIC MATERIALS PACKING, BOXES: CHEESE "Parmesan" In Packing 7 kg, 1 IU . In BOX LATICINIOS TIROLEZ L *** BRAZIL 1508,4 KG 1508.4 13477,89 View Importer
15/Sep/2017 0406405000 Cheese with noble blue mold "Gorgonzola", BASED ON ALIVE. MILK, with a mass fraction of fat in dry matter 50%, IN PACKAGING OF VARIOUS POLYMERIC MATERIALS PACKING, BOXES: CHEESE "Gorgonzola" In Packing 0.2 kg were 32 ED. IN BOX cheese "Gorgonzola *** BRAZIL 18119,29 KG 18119.29 126307,82 View Importer
15/Sep/2017 0406105009 CREAM CHEESE SOFT "SPREADABLE CHEESE LIGHT", Fat content in dry matter of 34.6%, in a package as a sleeve FROM POLYMERIC MATERIALS PACKAGING 200 GR, in a cardboard box:. CREAM CHEESE SOFT easily, plastic cup of 0.2 kg, PO 12 ED. IN TO *** BRAZIL 144 KG 144 607,85 View Importer
15/Sep/2017 0406108000 CREAM CHEESE SOFT "SPREADABLE CHEESE", of fat in dry matter 68.4% MORE, packaged as a sleeve FROM POLYMERIC MATERIALS PACKAGING 200 GR, in a cardboard box:. SOFT cream cheese in a plastic cup of 0.2 kg were 12 ED . In BOX L *** BRAZIL 192 KG 192 810,47 View Importer
24/Nov/2017 0406902100 Cheddar cheese imported as a sample of products (goods), designed for testing, inspection, experiment and study of the properties and characteristics SIF 1882 SCHREIBER FOODS DO BRASIL INDUSTRIA ALIMENTICIA BRAZIL *** *** 2.27 63,87 View Importer
24/Nov/2017 0406901300 CHEESE Emmentaler imported as a sample of products (goods), designed for testing, inspection, experiment and study of the properties and characteristics SIF 1882 SCHREIBER FOODS DO BRASIL INDUSTRIA ALIMENTICIA BRAZIL *** *** 2.27 63,84 View Importer
24/Nov/2017 0406907300 CHEESE Provolone imported as a sample of products (goods), designed for testing, inspection, experiment and study of the properties and characteristics SIF 1882 SCHREIBER FOODS DO BRASIL INDUSTRIA ALIMENTICIA BRAZIL *** *** 2.27 63,84 View Importer
24/Nov/2017 0406906900 CHEESE PRATO imported as a sample of products (goods), designed for testing, inspection, experiment and study of the properties and characteristics SIF 1882 SCHREIBER FOODS DO BRASIL INDUSTRIA ALIMENTICIA BRAZIL *** *** 2.27 63,84 View Importer
26/Sep/2017 2915609000 Butyric acid, valeric acid, their salts and esters, valeric acids, their salts and esters: 2-methylbutyric acid. CAS-NO.:116-53-0. Transparent, colorless or pale yellow / green MOBILE ZHIDKOST.ZAPAH: ACUTE CHEESE EPRIYA H 2-M *** BRAZIL 5 *** 5 249,17 View Importer
26/Sep/2017 2915601900 Pancake ACID, THEIR SALTS AND ESTERS AND OTHER: butyric acid. CAS-NO.:107-92-6. ODOR: penetrating, rancid butter, cheese. DESCRIPTION APPEARANCE: Clear, colorless, mobile liquid. Raw materials, is designed to produce in the perfume: MAC *** BRAZIL 10 *** 10 180,97 View Importer
26/Sep/2017 2918110000 Lactic acid, its salts and esters: BUTILBUTIRILLAKTAT NATURAL. CAS-NO.:7492-70-8. ODOR: CLIVOCHNOGO butter, milk, cheese. Colorless or pale yellow liquid. Raw materials, is designed to produce in perfumery and cosmetics OL OM-TI. : Buti *** BRAZIL 10 *** 10 1058,53 View Importer