Russia Import Data of Wat under HS Code 1905

Check Russia import data of wat under HS code 1905. Get import data of Russia for HS code 1905

1905  
Date HS Code Product Description Trademark Origin Country Quantity Unit Net Weight [KGS] Total Value [USD] Importer Name
12/Sep/2017 1905903000 FLOUR BAKERY PRODUCTS READY, FROZEN, NOT contain additives in honey, eggs, cheese and fruit, have gone through primary heat treatment, for retail sale, C sugar and fat content less than 5% COMPOSITION OF THE MAIN INGREDIENTS, WHEAT FLOUR, WATER, trembling DELIFRANCE *** *** *** 1853.84 3768,68 View Importer
12/Sep/2017 1905903000 FLOUR BAKERY PRODUCTS READY, FROZEN, NOT contain additives in honey, eggs, cheese and fruit, have gone through primary heat treatment, for retail sale, C sugar and fat content less than 5% COMPOSITION OF THE MAIN INGREDIENTS, WHEAT FLOUR, WATER, trembling DELIFRANCE *** *** *** 423.36 1246,95 View Importer
25/Sep/2017 1905311900 Sweet biscuits, chocolate coating: __ 1.0__ Glazed cookies "Carmel" COMPOSITION: flour, sugar, vegetable fats, water, cocoa, emulsifier soya lecithin, salt, baking powder: E-450, E-500, acidity regulators (E -330), flavor; (FOLGIROVA "BERMAN CHOCOLATE & COOKIES LTD." ISRAEL *** *** 8.1 30,95 View Importer
13/Sep/2017 1905903000 BAKERY PRODUCTS: CHARTOGI (BAP per pair), composition: water, yeast, wheat flour, 2% sugar, 3% fat, 4UPAK * 1800 * 20KOR, 24UPAK * 400g * 30KOR DATE PROD-BA: 05.17, SHELF 6 MONTHS , for the use in PISCHU__1.0__: __1.1__ manufacturer -ZAVOD P ABSENT CHINA *** *** 432 820,8 View Importer
08/Sep/2017 1905903000 Bread, not containing added honey, eggs, cheese, or fruits and containing in the dry state not more than 5 wt% of sugar and not more than 5 wt% fat, FROZEN: X 250g in a box, ART 23865 - 56 CDF.... Ingredients: Wheat flour, water, yeast, salt, BANQUET D'OR, BELGIUM BELGIUM *** *** 462 575,89 View Importer
04/Sep/2017 1905903000 FLOUR BAKERY PRODUCTS READY, FROZEN, NOT contain additives in honey, eggs, cheese and fruit, have gone through primary heat treatment, for retail sale, C sugar and fat content less than 5% COMPOSITION OF THE MAIN INGREDIENTS, WHEAT FLOUR, WATER, trembling DELIFRANCE *** *** *** 2540.3 5553,94 View Importer
04/Sep/2017 1905903000 FLOUR BAKERY PRODUCTS READY, FROZEN, NOT contain additives in honey, eggs, cheese and fruit, have gone through primary heat treatment, for retail sale, C sugar and fat content less than 5% COMPOSITION OF THE MAIN INGREDIENTS, WHEAT FLOUR, WATER, trembling DELIFRANCE *** *** *** 108 262,71 View Importer
26/Sep/2017 1905903000 FLOUR BAKERY PRODUCTS READY, FROZEN, NOT contain additives in honey, eggs, cheese and fruit, have gone through primary heat treatment, for retail sale, C sugar and fat content less than 5% COMPOSITION OF THE MAIN INGREDIENTS, WHEAT FLOUR, WATER, trembling DELIFRANCE *** *** *** 1556.96 4012,86 View Importer
26/Sep/2017 1905903000 FLOUR BAKERY PRODUCTS READY, FROZEN, NOT contain additives in honey, eggs, cheese and fruit, have gone through primary heat treatment, for retail sale, C sugar and fat content less than 5% COMPOSITION OF THE MAIN INGREDIENTS, WHEAT FLOUR, WATER, trembling DELIFRANCE *** *** *** 423.36 1174,28 View Importer
26/Sep/2017 1905903000 FLOUR BAKERY PRODUCTS READY, FROZEN, NOT contain additives in honey, eggs, cheese and fruit, have gone through primary heat treatment, for retail sale, C sugar and fat content less than 5% COMPOSITION OF THE MAIN INGREDIENTS, WHEAT FLOUR, WATER, trembling DELIFRANCE FRANCE *** *** 1024.32 2169,93 View Importer
11/Sep/2017 1905903000 FLOUR BAKERY PRODUCTS READY, FROZEN, NOT contain additives in honey, eggs, cheese and fruit, have gone through primary heat treatment, for retail sale, C sugar and fat content less than 5% COMPOSITION OF THE MAIN INGREDIENTS, WHEAT FLOUR, WATER, trembling DELIFRANCE *** *** *** 1897.2 3927,58 View Importer
11/Sep/2017 1905903000 FLOUR BAKERY PRODUCTS READY, FROZEN, NOT contain additives in honey, eggs, cheese and fruit, have gone through primary heat treatment, for retail sale, C sugar and fat content less than 5% COMPOSITION OF THE MAIN INGREDIENTS, WHEAT FLOUR, WATER, trembling DELIFRANCE *** *** *** 216 533,74 View Importer
23/Sep/2017 1905903000 BAKERY PRODUCTS: CHARTOGI (BAP per pair), composition: water, yeast, wheat flour, 2% sugar, 3% fat, 400g * 30UPAK DATE PROD-BA: 05.17, SHELF 6 MONTHS FOR USE In PISCHU__1.0__: __1.1__ manufacturer -ZAVOD MANUFACTURING CHARTOGI "M ABSENT CHINA *** *** 360 684 View Importer
15/Sep/2017 1905903000 FLOUR BAKERY PRODUCTS READY, FROZEN, NOT contain additives in honey, eggs, cheese and fruit, have gone through primary heat treatment, for retail sale, C sugar and fat content less than 5% COMPOSITION OF THE MAIN INGREDIENTS, WHEAT FLOUR, WATER, trembling DELIFRANCE FRANCE *** *** 597.6 1185,5 View Importer
19/Sep/2017 1905903000 FLOUR BAKERY PRODUCTS READY, FROZEN, NOT contain additives in honey, eggs, cheese and fruit, have gone through primary heat treatment, for retail sale, C sugar and fat content less than 5% COMPOSITION OF THE MAIN INGREDIENTS, WHEAT FLOUR, WATER, trembling DELIFRANCE FRANCE *** *** 1340.08 2639,86 View Importer

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Our market research report and Russia export statistics of wat covers market share of Russian companies and market price of sunglass. This helps you to do market analysis on the basis of price, company, etc. perfectly and study market size of sunglass in Russia. Few shipment records with a small number of important columns from Russia export data of sunglass are given above. Other hidden fields such as Russian Exporter Name with Address, Foreign er Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of sunglass. To view more shipment records of sunglass export data of Russia, you can set a filter by Country Name or HS Code on the left side.

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