Ukraine Import Data of Fat Powder under HS Code 1704905100

Check Ukraine import data of fat powder under HS code 1704905100. Get import data of Ukraine for HS code 1704905100

Date HS Code Product Description Origin Country Quantity Net Weight [KGS] Total Value [USD] Importer Name
21/Apr/2017 1704905100 "1.Kondyterski made of sugar a plastic bucket with nanesenymmarkuvannyam manufacturer (name harchovohoproduktu name and full address itelefon manufacturer and importer krayinapohodzhennya, net quantity in kg, calories and nutritional value, and expiration date datavyrobnytstva, nomerpartiyi production, storage conditions, terms of use /):art.№ GKC173-5MUSSO White paste for decorating and preparing fillings, cream (composition: sugar (43.5%), vegetable oil (palm oil 35%), dry syrvatka, obezzhyrene milk powder, soy lecithin, packaging - plastic 5kg buckets) art.№ GKC180-5 Moussa Nuts paste for decorating and preparing fillings, cream with nut flavor (composition: sugar (43.5%), vegetable oil (palm oil 41%), peanut meal (14%) dry syrvatka cocoa with low fat (3%), soy lecithin, flavorings, packaging - plastic buckets of 5 kg). Trademark ECO TRADE Producer "" ECOTRADE "" Sp. z oo, Poland the company "" GOTEBORG'S FOOD BUDAPEST "" ZRT., Hungary HU Countries and production " POLAND ***** 130 368.2067475 View Importer
20/Apr/2017 1704905100 1. Sugar Confectionery (including white chocolate) not containing cocoa, pasta and weight, including marzipan, in immediate packaging, net weight of 1 kg or more: - art.4220 - PETTINICE EX.WHITE-sugar paste white plastic sealant mass, specially designed to cover cakes and decoration, composition: sugar, 76% glucose syrup, 10% water, 5% hidrohenezirovanyy vegetable fat, 4% potato starch, 2% dye E171,1%, thickener E 413 0 , 5%, and E 466, 0,2%, 0,5% milk fat, preservative E 202, 0.1% acetic acid, 0.1% glycerol, 0.2%, modified starch, 0.1% flavors, 0.1%, van ling, 0.00% number - 520kh. (104 plastic buckets at 5kg / bucket) .- art.4220 - PETTINICE EX.WHITE-sugar paste white plastic sealant mass that is specifically designed to cover cakes and decoration, composition: sugar 76% glucose syrup, 10% water, 5% hidrohenezirovanyy vegetable fat, 4% potato starch, 2% dye E171,1%, thickener E 413 0.5%, and E 466, 0.2% , skimmed milk 0.5% con sideboards E 202 0.1% acetic acid, 0.1% glycerol, 0.2%, modified starch, 0.1%, flavors, 0.1%, vanillin, 0, 00%, the number - 220kh. (44 plastic buckets at 5kg / bucket) .- art.4220 - PETTINICE EX.WHITE-sugar paste white p lastychna mass of sealant specifically designed to cover cakes and decoration, composition: sugar, 76% glucose syrup, 10% water, 5% hidrohenezirovanyy vegetable fat, 4% potato starch, 2% dye E171,1% thickeners E 413 0.5%, and E 466, 0,2%, 0,5% milk fat, preservative E 202, 0.1% acetic acid, 0.1% glycerol, 0.2%, modified starch, 0 1%, flavors, 0.1% vanillin 0.00%, the number - 350kh. (35 cartons capacity of 10 kg / box) - art.4221 - PETTINICE wHITE-sugar paste white plastic mass of sealant specifically designed for covering cakes and decoration, composition: Sugar 77% Glucose syrup 10% Water 5%, partially dewatered vegetable oil 3.5%, potato starch 2%, 0.5% Thickener Thickener E413 E466 0,2%, Skim milk powder 0.5%, moisturizing glycerin 0.4% 0.2% modified starch, preservatives E202 0.1%, color E153 <0.1%, acidity regulator acetic acid <0.1% Laktidnaya acid <0.1%, emulsifier soya lecithin <0 1% Flavor <0.1% Vanillin <0.1%, the number - 140kh. (14 cartons capacity of 10 kg / box) - art.4221 - PETTINICE wHITE-sugar paste white plastic mass of sealant specifically designed for covering cakes and decoration, composition: C Corresponding 77% Glucose syrup 10% Water 5%, partially dewatered vegetable oil 3.5%, potato starch 2%, 0.5% Thickener Thickener E413 E466 0,2%, Skim milk powder 0.5%, moisturizing glycerin 0.4% 0.2% modified starch, preservatives E202 0.1%, color E153 <0.1%, acidity regulator acetic acid <0.1% Laktidnaya acid <0.1%, emulsifier soya lecithin <0 1% Flavor <0.1% Vanillin <0.1%, the number - 360kh. (36 cartons capacity of 10 kg / box) - art.4221 - PETTINICE wHITE-sugar paste white plastic mass of sealant specifically designed for SWEDEN ***** 3985 4738.928264 View Importer
20/Apr/2017 1704905100 1. Sugar Confectionery (including white chocolate) not containing cocoa, pasta and weight, including marzipan, in immediate packaging, net weight of 1 kg or more: - art.4221 - PETTINICE WHITE-sugar paste white (plastic sealant mass that specifically designed to cover cakes tadekoruvannya) Ingredients: Sugar 77.50% hlyukoznыy syrup, 9.80% water, 5.12% hydrohenezyrovanыy vegetable fat, 3.95%, potato starch, 1.58% thickeners E 413 0.67% and E 466, 0.17%, 0.53% skim milk, preservatives E 202 0.11% acetic acid, 0.10%, dyes E 171 0.18% hlytserol 0 15%, modified starch, 0.13%, aroma tyzatory 0.01% vanillin number - 1620 kg (324 vder plastic at 5kg / bucket) .- art.4221- PETTINICE WHITE-sugar paste white (plastic sealant mass that is specifically designed to cover cakes tadekoruvannya) Ingredients: Sugar 77.50% hlyukoznыy syrup, 9.80% water, 5.12% hydrohenezyrovanыy vegetable fat, 3.95%, potato starch, 1.58%, thickener E 413 0,67% and E 466 , 0.17% znezhy Rene milk 0.53%, preservative E 202, 0.11% acetic acid, 0.10%, dyes E 171 0.18% hlytserol, 0.15%, modified starch, 0, 13% flavors 0.01% vanillin 0.00% .kilkist 540-kg (54 cartons capacity of 10 kg / box a) .- art.4256- PETTINICE YELLOW-yellow sugar paste (plastic sealant mass that is specifically designed to cover and decorating cakes) Ingredients: Sugar, 81% hlyukoznыy syrup, 4-10% water, 4-10% partly hydrohenezyrovanыy vegetable fat, 4% colorant E 104 <1% and E 124 (azo) <1% potato starch <2% thickener E 413 <2% and E 466 <2% fat milk powder, 1% , hlytserol <1% of modified starch <1% preservative E 202 (0.1%), acidity regulator acetic acid, <1%, emulsifier soya lecithin <1%, flavorings, <1% vanillin, <1%., number 30 kg (3 cartons capacity of 10 kg / box) .- art.4 254 - PETTINICE FUCHSIA-raspberry sugar paste (plastic sealant mass that is specifically designed to cover and decorating cakes) Ingredients: Sugar, 77.8% hlyukoznыy syrup, 9.5% water, 5.2%, partly hydrohenezyrovanыy plant fat, 4.2% dye E 120 (azo) <1%, 1.6% potato starch, thickener E 413 and E 466 0.8% low-fat milk powder, 0.5% hlytserol <1% modified starch <1% preservative E 202 (0.1%), acidity regulator acetic acid, <1%, emulsifier soya lecithin, <1%, flavoring <1% vanillin, <1% .- amount of 10 kg (1 packing box capacity 10 kg / box) - art.4258 - PETTINICE PINK-tsuk Peninsula paste pink (plastic sealant mass that is specifically designed to cover cakes tadekoruvannya) Ingredients: Sugar, 81% hlyukoznыy syrup, 4-10% water, 4-10% partially hydrohenezyrovanыy vegetable fat, 4% colorant E 122 (azo) <1% potato starch <2% thickener E 413 <2% and E 466 <2% fat milk powder, 1% hlytserol <1% of modified starch <1% preservative E 202 (0.1 %), acidity regulator acetic acid, <1%, emulsifier soya lecithin, <1%, flavoring <1% vanillin, <1% .kilkist 20 kg (2 Cardboard for SWEDEN ***** 2830 6947.677989 View Importer
05/Apr/2017 1704905100 "1. sugar confectionery not containing cocoa used in the food industry: - commercial name: caramel glaze WITH TASTE, article - 860,900, according to the invoice name - GLAZURA CARAMEL - icing WITH TASTE caramel follows: v`yazka homogeneous paste, color - reddish brown Ingredients: water, sugar (34%), glucose syrup (25%), stabilizer: modified starch E1412, caramelized sugar, acidulent: citric acid E330, flavoring, coloring carmine E120, preservatives: potassium sorbate E202, salt, packing - a bucket weighing 3 kg, kilkist- 507 pieces - comme to name: STRAWBERRY glaze, article - 870,681, according to the invoice name - GLAZURA CAPSUNI - icing strawberry, appearance: homogeneous viscous mass, color - pink, composition: sugar, hydrogenated vegetable oils, sunflower oil, whey powder, skimmed milk powder, emulsifier soya lecithin, flavorings, coloring red beet, acidulent citric acid, packing - a bucket weighing 3 kg, kilkist- 15 units - commercial name: VARIYEHATO DON RAFE, article - 875,037, according to the invoice name - VARIEGATO DON RAFE - VARIYEHATO DON RAFE, appearance: viscous mass of pieces, color - white and yellow Ingredients: Sugar , Vegetable oil, fructose, vegetable fat, wafer (wheat flour, sugar, vegetable fat, caramel), pieces of nuts caramelized, milk protein, milk powder, whey powder, coconut, emulsifier soya lecithin, polyhlytseryna polyrytsynoleat, flavors, packaging - bucket weight 3.5 kg kilkist- 14 units; " ROMANIA ***** 1615 3271.582424 View Importer
05/Apr/2017 1704905100 "1. sugar confectionery not containing cocoa used in the food industry: - commercial name: VARIYEHATO passion fruit, article - 875,047, according to the invoice name - VARIEGATO MARACUJA - VARIYEHATO passion fruit, like: viscous mass of seeds, color - orange composition: sugar, glucose syrup, puree of passion fruit, acidulent: citric acid, vegetable oil, emulsifier: mono and diglycerides of fatty acids, dye: beta carotene, stabilizer pectin, carrageenan, preservative potassium sorbate, flavorings, natural, antioxidant sorbic acid , packing - a bucket ahoyu 3.5 kg kilkist- 136 units - commercial name: PASTA flavoring Biscotti, article - 873,072, according to the invoice name - PASTA AROMATIZANTA BISCOTTO - PASTE flavoring Biscotti, like: homogeneous viscous paste, color - yellow, composition, glucose syrup, dry egg yolk, water, flavoring, coloring coloring E160, preservative potassium sorbate, antioxidant ascorbic acid, packing - a bucket weighing 3 kg, kilkist- 53 units - commercial name: cOCONUT cREAM SA, article - 890,056, according to the invoice name - CREMESA COCOS - KREMESA coconut follows: homogeneous mass with coconut flakes, color - cream, composition: ode syrup fructose - glucose, sugar, coconut flakes, stabilizers, modified starch, cellulose, carboxymethyl cellulose, vegetable oil, flavorings, acidulent, tartaric acid, salt, emulsifier: mono and diglycerides of fatty acids, preservatives: potassium sorbate, antioxidant : ascorbic acid, packing - a bucket weighing 12 kg, kilkist- 10 pieces; - commercial name: GEL apricots article - 860,051 name by invoice - GEL CU AROMA CAISE - GEL apricots, like: homogeneous paste without additives, color - orange, composition: sugar, water, glucose syrup, stabilizer pectin, acidulent: citric acid, acidity regulator: trisodium citrate, flavors, preservatives: potassium sorbate, plant oils, antioxidant ascorbic acid dyes: a mixture karotynova, carmine, caramel with ammonium sulfite, emulsifier monodyhlitserydy fatty acids, packing - a bucket weighing 20 kg, kilkist- 7 items ; - commercial name: stabilizers for ice cream, article - 840,008 name by invoice - CREMO 50 - stabilizers for ice cream form: Homogeneous powder, color - yellow, composition: dextrose, milk powder, stabilizers: guar gum E412, Carrageenans E407, gum Rozhkov tree E410, E415 xanthan gum, arabic gum E414, emulsifiers: mono and diglycerides of fatty acids E471, salt, flavorings. Milk fat 0.5%, packing - bag weighing 2.5 kg, kilkist- 10 pieces; " ROMANIA ***** 920 5249.718158 View Importer

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Our market research report and Ukraine export statistics of fat powder covers market share of Ukrainian companies and market price of sunglass. This helps you to do market analysis on the basis of price, company, etc. perfectly and study market size of sunglass in Ukraine. Few shipment records with a small number of important columns from Ukraine export data of sunglass are given above. Other hidden fields such as Ukrainian Exporter Name with Address, Foreign er Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Ukraine customs data of sunglass. To view more shipment records of sunglass export data of Ukraine, you can set a filter by Country Name or HS Code on the left side.

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