Ukraine Import Data of Spice And Herbs under HS Code 1602

Check Ukraine import data of spice and herbs under HS code 1602. Get import data of Ukraine for HS code 1602

Date HS Code Product Description Origin Country Quantity Net Weight [KGS] Total Value [USD] Importer Name
11/Apr/2017 1602201000 "1.Hotovi of meat, duck pate with muskade, De Beauvoorder. Ingredients: Pork fat, duck liver 16,3%, 8% chicken liver, water, pear, pork connective tissue cream (milk) foie gras 4%, pork liver 4% wine "" Myuskade "" 2.3%, eggs, salt, milk protein, herbs and spices, dried vegetables, flavoring, dextrose, glucose syrup, gelatin pork, pork protein, modified starch, stabilizer: carrageenan, ksantova gum, potassium chloride, antioxidant: ascorbic acid, acidity regulator: citric acid, sodium citrate, lactate cal I, preservatives: potassium sorbate, sodium nitrite, dye, carmine, to take -29.05.2017 packed in -10yaschykiv total net weight -90,000kh.Krayina production BETorhovelna mark BeauvoorderVyrobnyk De De Beauvoorder NV. " BELGIUM ***** 90 1108.483751 View Importer
11/Apr/2017 1602209000 "1.Hotovi of meat: pork pate with beaver with pears and cranberries, De Beauvoorder. Ingredients: pork liver 31%, pork 21%, pork fat, pear 5.6%, 4% cranberry, connective tissue pork, water, salt, eggs, glucose syrup, flavorings, spices, dried vegetables (onion, tomato), sugar (dextrose), pork gelatin, milk protein, extracts of spices, herbs, animal protein, emulsifier: mono and diglycerides, carrageenan , antioxidant: ascorbic acid, modified corn starch, grass, canola oil, yeast extract, thickener: potassium chloride, citrus pectin, preservative: potassium sorbate, sodium nitrite, acidity regulator: potassium lactate, citric acid, sodium citrate. Decoration: mustard seed and others to take -29.05.2017 packed in -3yaschykiv total net weight -27.000 kh.Pashtet pork Farmer, De Beauvoorder. Ingredients: pork liver 38%, pork fat 37%, the connective tissue of pork, water, eggs, corn syrup, dextrose, aromatyza tor, salt, spices, dried vegetables (onion), yeast extract, preservative: sodium nitrite, acidity regulator: potassium lactate, to take -29.05 .2017 packed in -1yaschykiv total net weight -9,000kh.Pashtet pork cream, De Beauvoorder. Ingredients: pork fat, pork liver 35%, the connective tissue of the liver, water, sugar (dextrose), pork gelatin, milk protein, salt, flavor, dried vegetables (tomatoes, onions), eggs, glucose syrup, spices, herbs, extracts spices, animal protein, thickener, potassium chloride, emulsifier: mono and diglycerides, carrageenan, antioxidant: ascorbic acid, citric acid; acidity regulator, preservative: sodium nitrite, to take -29.05.2017 packed in -1yaschykiv total net weight -9,000kh.Krayina production BETorhovelna mark BeauvoorderVyrobnyk De De Beauvoorder NV " BELGIUM ***** 45 350.0362248 View Importer

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Our market research report and Ukraine export statistics of spice and herbs covers market share of Ukrainian companies and market price of sunglass. This helps you to do market analysis on the basis of price, company, etc. perfectly and study market size of sunglass in Ukraine. Few shipment records with a small number of important columns from Ukraine export data of sunglass are given above. Other hidden fields such as Ukrainian Exporter Name with Address, Foreign er Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Ukraine customs data of sunglass. To view more shipment records of sunglass export data of Ukraine, you can set a filter by Country Name or HS Code on the left side.

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