Lookup Russia tot imports under HS code 04 from Switzerland. Search tot import data under HS code 04 from Switzerland.
Date | HS Code | Product Description | Trademark | Origin Country | Quantity | Unit | Net Weight [KGS] | Total Value [USD] | Importer Name |
---|---|---|---|---|---|---|---|---|---|
27/Sep/2017 | 0406409000 | BLUE CHEESE AND OTHER CONTAINING veins produced using Penicillium roqueforti, DOES NOT CONTAIN genetically modified organisms. TOTAL: 4198 pieces, packed in cardboard boxes in 2099. : Blue cheese "Alpina BLUE", the mass fraction | *** | SWITZERLAND | 10595,56 | KG | 10595.56 | 104929,4 | View Importer |
19/Sep/2017 | 0406409000 | BLUE CHEESE AND OTHER CONTAINING veins produced using Penicillium roqueforti, DOES NOT CONTAIN genetically modified organisms. TOTAL: 4200 pieces, packed in cardboard boxes in 2100. Blue cheese "Alpina BLUE GRAND NOIR", MA | *** | SWITZERLAND | 10684,65 | KG | 10684.65 | 107493,83 | View Importer |
19/Sep/2017 | 0406901300 | CHEESE Emmental SWISS with a mass fraction of fat in dry matter of 45%. PACKAGING FOR 2,4-2,9KG NOT CONTAIN genetically modified organisms. TOTAL: 40 pieces, packed in 10 cartons. MANUFACTURING DATE: 09/11/2017, the date of sale: TO | *** | SWITZERLAND | 111,65 | KG | 111.65 | 1412,52 | View Importer |
12/Sep/2017 | 0406409000 | BLUE CHEESE AND OTHER CONTAINING veins produced using Penicillium roqueforti, DOES NOT CONTAIN genetically modified organisms. TOTAL: 4000 pieces, packed in cardboard boxes in 2000. : Blue cheese "Alpina BLUE", the mass fraction | *** | SWITZERLAND | 10091,41 | KG | 10091.41 | 101445,73 | View Importer |
12/Sep/2017 | 0406901300 | CHEESE Emmental SWISS with a mass fraction of fat in dry matter of 45%. PACKAGING FOR 2,4-2,9KG NOT CONTAIN genetically modified organisms. TOTAL: 40 pieces, packed in 10 cartons. MANUFACTURING DATE: 09/04/2017, DATE OF IMPLEMENTATION: TO | *** | SWITZERLAND | 103,96 | KG | 103.96 | 1329,9 | View Importer |
05/Sep/2017 | 0406901300 | CHEESE Emmental SWISS with a mass fraction of fat in dry matter of 45%. PACKAGING FOR 2,6-2,9KG NOT CONTAIN genetically modified organisms. TOTAL: 40 pieces, packed in 10 cartons. MANUFACTURING DATE: 08/28/2017, the date of sale: TO | *** | SWITZERLAND | 112,35 | KG | 112.35 | 1417,48 | View Importer |
05/Sep/2017 | 0406409000 | BLUE CHEESE AND OTHER CONTAINING veins produced using Penicillium roqueforti, DOES NOT CONTAIN genetically modified organisms. TOTAL: 4000 pieces, packed in cardboard boxes in 2000. : Blue cheese "Alpina BLUE", the mass fraction | *** | SWITZERLAND | 10099,74 | KG | 10099.74 | 100139,36 | View Importer |
25/Sep/2017 | 0404100200 | Whey (milk permeate), CEROLAC MILK PERMEATE POWDER KD, non-condensed, in powder, without adding sugar, in paper bags of 25 KG TOTAL PROTEIN CONTENT C 3.03 - 3.22% fat 0.5%, ON INDUSTRIAL PROCESSING, FOR MANUFACTURING WHITE EYES | *** | SWITZERLAND | 25000 | KG | 25000 | 14242,96 | View Importer |
26/Sep/2017 | 0404100200 | Whey (milk permeate), CEROLAC MILK PERMEATE POWDER KD, non-condensed, in powder, without adding sugar, in paper bags of 25 KG TOTAL PROTEIN CONTENT C 3.03 - 3.22% fat 0.5%, ON INDUSTRIAL PROCESSING, FOR MANUFACTURING WHITE EYES | *** | SWITZERLAND | 15000 | KG | 15000 | 8629,21 | View Importer |
19/Sep/2017 | 0404100200 | Whey (milk permeate), CEROLAC MILK PERMEATE POWDER KD, non-condensed, in powder, without adding sugar, in paper bags of 25 KG TOTAL 1000 pcs, CONTAINING PROTEIN 3.03 -. 3.22%, 0.5% FAT ON PROM PROCESSING FOR PARTY №: 1932.0 | *** | SWITZERLAND | 25000 | KG | 25000 | 14250 | View Importer |
20/Sep/2017 | 0404100200 | Whey (milk permeate), CEROLAC MILK PERMEATE POWDER KD, non-condensed, in powder, without adding sugar, in paper bags of 25 KG TOTAL 1000 pcs, CONTAINING PROTEIN 3.03 -. 3.22%, 0.5% FAT ON PROM PROCESSING FOR PARTY №: 1932.0 | *** | SWITZERLAND | 25000 | KG | 25000 | 14250 | View Importer |
15/Sep/2017 | 0404100200 | Whey (Permeate), WHEY PERMEATE, non-condensed, in powder, without adding sugar, in paper bags of 25 KG TOTAL PCS 1, having a protein content 3.10 -. 3.50%, 1% FAT ON PROM. PROCESSING, FOR THE MANUFACTURE OF WHITE confectionary glaze: NOT | *** | SWITZERLAND | 25 | KG | 25 | 22,3 | View Importer |
21/Sep/2017 | 0404100200 | Whey (Permeate), WHEY PERMEATE, non-condensed, in powder, without adding sugar, in paper bags of 25 kg, 5 TOTAL PCS, having a protein content 3.10 -. 3.50%, 1% FAT ON PROM. PROCESSING, FOR THE MANUFACTURE OF WHITE confectionary glaze: NOT | *** | SWITZERLAND | 125 | KG | 125 | 110,56 | View Importer |
06/Sep/2017 | 0404100200 | Whey (Permeate), WHEY PERMEATE, non-condensed, in powder, without adding sugar, in paper bags of 25 KG TOTAL 800 PCS, having a protein content 3.10 -. 3.50%, 1% FAT ON PROM. PROCESSING FOR MANUFACTURING white confectionery: glaze, H | *** | SWITZERLAND | 20000 | KG | 20000 | 17774,05 | View Importer |
20/Nov/2017 | 0404100200 | Whey (Permeate), WHEY PERMEATE, non-condensed, in powder, without adding sugar, in paper bags of 25 KG TOTAL 800 PCS, having a protein content 3.10 -. 3.70%, 1% FAT ON PROM. PROCESSING FOR MANUFACTURING white confectionery | CREMO | SWITZERLAND | *** | *** | 20000 | 18264,86 | View Importer |
Our market research report and Russia export statistics of tot covers market share of Russian companies and market price of sunglass. This helps you to do market analysis on the basis of price, company, etc. perfectly and study market size of sunglass in Russia. Few shipment records with a small number of important columns from Russia export data of sunglass are given above. Other hidden fields such as Russian Exporter Name with Address, Foreign er Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of sunglass. To view more shipment records of sunglass export data of Russia, you can set a filter by Country Name or HS Code on the left side.
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